Whiskey that was launched on the market in 2014 by the firm Suntory within its range of new single malts without expression of age. This Hakushu Distiller's Reserve is a lightly smoked malt blend. Aged in American oak barrels for approximately 18 years. Its notes of yuzu (Japanese citrus) stand out, as well as hints of grapefruit and lemon thyme. This is probably the freshest Japanese wine.
The Distillery: Suntory
DO: Japan
Type: Whiskey
Degree: 43% vol.
Elaboration: Hakushu Distiller's Reserve combines the innovative use of slightly cloudy "young talent" malt whiskeys with malts aged in American white oak barrels to enhance their cheerful and refreshing notes.
CATA's notes
View: Light gold color.
Nose: Very fresh aromas of mint, melon and cucumber.
Mouth: Flavors of Yuzu, grapefruit and lemon thyme. Refreshing, subtle, smoky finish.
Overall Impression: A smooth whiskey with its complex undertones and as cheerful as a fresh green leaf.
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